BIO - Cocla - Quillabamba, Pérou

BIO - Cocla - Quillabamba, Pérou

Online BIO - Cocla - Quillabamba, Pérou coffee purchase

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Description

Tasting note

A very aromatic coffee that presents a nice freshness. The mouth is firstly fruity with notes of grapefruit. Notes of cardamom and ginger at the end of the mouth.

Features

Origin: Quillabamba (Peru)
Variety: 100% Arabica Caturra/Bourbon/Typica
Grower: Coopérative COCLA
Altitude: 1200
Label:

Be bio 01 non eu agriculture

Range: Premium
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